Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, keto sushi. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto Sushi is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Keto Sushi is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have keto sushi using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Keto Sushi:
- Take 5 sheets Nori
- Take .25 lbs smoked salmon lox
- Prepare 2 oz cream cheese
- Prepare .75 avocado
- Make ready 1 tsp Sesame seeds
Steps to make Keto Sushi:
- Dampen 2/3 of nori with basting brush
- Spread 1/5 of cream cheese thinly along dry portion of nori
- Spread salmon and thinly sliced avocado over cream cheese
- Roll up sushi
- Add small amount of water to moisten nori if needed
- Slice roll into 9 pieces
- Repeat 4 more times.
- Eat. Makes 45 pieces. 16 calories each.
So that is going to wrap it up for this exceptional food keto sushi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
