Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, leftover bread veg lolipop. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
quick evening snacks with leftover bread. Learn how to make Veg Lollipop with Nimra Naaz in No Rule Kitchen. This Crispy Vegetable Lollipop is an easy and delicious evening snack that everyone will. Make these really crispy and tasty cutlets in just a few minutes.
Leftover bread veg lolipop is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Leftover bread veg lolipop is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have leftover bread veg lolipop using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Leftover bread veg lolipop:
- Prepare 4-5 Bread pieces which are last pieces
- Get 1/2 cup Corn boiled
- Take 1/2 cup Chickpeas boiled
- Get 2 Boiled potato
- Get 1 Chopped capsicum
- Make ready Dry ingredientes-
- Get salt as per taste
- Get 1/4 tsp Red chilli powder
- Take 1/2 tsp Chat masala
- Prepare 1/4 tsp Jeera powder
- Make ready Oil for deep frying
- Make ready sticks Few
This curry goes very well with Indian flat breads and is a popular dish on restaurants menu. It is Keto friendly. veg lollipop recipe with step by step pics. these veg lollipop are too good and disappear in no matter of time. veg lollipops make for a great vegetarian Veg lollipop recipe with step by step pics. Veg lollipop are crispy fried balls made with mix vegetable filling. In the Indo Chinese cuisine, there are.
Steps to make Leftover bread veg lolipop:
- Grind leftover bread
- And also grind chickpeas and corn
- Now add mashed potato and capsicum
- Take a bowl add grinded bread,corn,chickpeas
- Mix all dry ingredients make dough
- Now take little round of ready mixture
- And cut it in square shape
- Deep fry all till golden
- Serve hot.
Veg lollipop are crispy fried balls made with mix vegetable filling. In the Indo Chinese cuisine, there are. Veg lollipop or potato lollipop is a very tasty tea time snacks prepared in appe or paniyaram or paddu pan. Veg lollipop is prepared using potato, capsicum, onion, carrot, ginger, red chili powder, bread To begin with cook and peel the potatoes. homemade garlic bread recipe with regular bread.
So that’s going to wrap it up for this exceptional food leftover bread veg lolipop recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
