Crispy chicken lollipop
Crispy chicken lollipop

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crispy chicken lollipop. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

One of the best Chicken snack or starter recipe; Especially kid's favorite!! We bring you the recipe of super crispy and tasty chicken lollipops. Crispy Chicken Lollipop Recipe Ingredients and quantity can be seen on running displayed vedio. Chicken drumstick "lollipops" get dipped in a rich, grain-free batter and baked until crispy!

Crispy chicken lollipop is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Crispy chicken lollipop is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook crispy chicken lollipop using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crispy chicken lollipop:
  1. Make ready 20 pieces Chicken Lollipop
  2. Prepare 1/4 cup Maida
  3. Take 1/4 cup Cornflour
  4. Get 1-2 tbsp ginger garlic paste
  5. Make ready 1 tsp red chilli powder
  6. Get 2-3 tbsp rice flour
  7. Make ready 1 tsp Lemon juice
  8. Prepare 1/2 egg
  9. Get to taste Salt
  10. Get as needed Oil for frying

Crispy Chicken Lollipop is a popular starter recipe made by deep frying chicken lollipops marinated with ginger, garlic, soya sauce and red chili sauce. A succulent treat for your parties and gatherings. Marinate chicken wings with mentioned ingredients keep overnight. Make a thick batter with all ingredients except seviya.

Instructions to make Crispy chicken lollipop:
  1. Marinate the chicken drumsticks with lemon juice, ginger garlic paste, red chilli powder and salt for 30 minutes.
  2. Next add egg, Maida, cornflour and rice flour. Mix well and keep aside for sometime.
  3. Heat sufficient oil in a kadai. When hot, drop drumsticks one by one and fry till golden brown.

Marinate chicken wings with mentioned ingredients keep overnight. Make a thick batter with all ingredients except seviya. Dip marinated chicken lollipop , not to dip the bones. Chicken lollipop is an hors d'oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance.

So that’s going to wrap this up with this special food crispy chicken lollipop recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!