Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, beet chocolate lollipop. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beet chocolate lollipop is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Beet chocolate lollipop is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have beet chocolate lollipop using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beet chocolate lollipop:
- Prepare 500 gm beet
- Take 100 gm sugar
- Make ready 50 gm Ghee
- Get 1 cup milk
- Make ready Almond, nuts
Steps to make Beet chocolate lollipop:
- Chop Almonds, transfer the nuts to a plate.peel a beet.Grate the beet finely.
- To a hot pan Add 1 table spoon of ghee.fry all our chopped nuts for 1 minute. Add the grated beet give it a mix and let steam for 2 - 3 mins.Add 1 cup milk.mix well for 2 minutes. cover and cook for 25 mins.
- Cook nicely.Add 1/2 cup of sugar, 1 tablespoon cardamom powder, cook for 10 mins till moisture evaporates.halwa is ready.garnish with roasted almond. Make round balls and add stick to make lollipops.dip in to molted chocolate
So that’s going to wrap this up with this special food beet chocolate lollipop recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
