Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, homemade chicken lollipop. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade chicken lollipop is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Homemade chicken lollipop is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade chicken lollipop using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade chicken lollipop:
- Take 600 grams Chicken as per the shape of lollipop
- Prepare 75 gms All Purpose Flour
- Take 25 grams Corn Flour
- Get 2 tbsp Ginger & Garlic Paste
- Prepare 2 tbsp tomato Sauce
- Prepare 3 tbsp Soy Sauce
- Take 1 tbsp . Schezwan Sauce
- Get 2 tbsp Kashmiri chilli powder
- Get 1.5 tbsp Black Pepper Powder
- Prepare 12-15 .Finely Chopped Garlic
- Make ready As per taste .Salt To Taste
- Get 200 ml . Refined Cooking Oil
Steps to make Homemade chicken lollipop:
- Marination: Wash & clean the chicken and drain the excess water.Add the following ingredients in a bowl : Kashmiri chilli powder - 1/2 tbsp, Ginger & garlic paste 2 tbsp, Black pepper 1.5 tbsp, Soy sauce 1 tbsp, Salt to taste. Mix all the ingredients and chicken very well and keep the mixture for at least 1/2 an hour. It is better to keep 1 hour to tenderize the chicken.
- Preparation Of Batter: Add the following ingredients in a bowl-All purpose flour - 75gm, Corn flour - 25gm, Kashmiri chilli powder -1tbsp,Salt to taste. Mix all the ingredients and add water slowly and carefully don't make the batter very thick or runny coz it will effect the taste and mouth feel.
- Frying of Chicken lollipop: Deep Fry the marinated chicken at a medium temperature so that the oil cook the chicken properly inside out without burning or excess darkening the outer surface. Do not cover the pan while frying coz it will separate the batter coting from the chicken.
- The final Stage: Put 2 tbsp oil in the frying pan and when the oil heats up add finely chopped garlic and wait until the garlic pieces starts to become brown. Add soya sauce 2 tbsp, tomato sauce 2 tbsp, Schezwan Sauce - 1 tbsp, Kashmiri chilli powder - 1/2 tbsp. Then mix all the ingredients well and fry the mixture till the raw smell of soy sauce & Schezwan sauce goes away, we may add water to adjust consistency. Then add the fried chicken lollipop and slowly mix with the cooked sauce.
- Garnish as per your choice and serve hot.
So that is going to wrap this up for this exceptional food homemade chicken lollipop recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
