Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dalia lollipop - broken wheat lollipop. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Dalia Lollipop - Broken Wheat Lollipop is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Dalia Lollipop - Broken Wheat Lollipop is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have dalia lollipop - broken wheat lollipop using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dalia Lollipop - Broken Wheat Lollipop:
- Prepare 1 cup soaked broken wheat (dalia)
- Take 1 cup boiled vegetables (green peas, corn kernels– seasonal)
- Make ready 2 boiled potatoes, peeled & grated
- Get 5 tablespoons Paneer, grated
- Make ready 1/3 cup soya chunks, soaked and grinded
- Make ready 1/2 cup cornflakes crumbs
- Make ready 1/2 cup Cornflour batter (cornflour and water mix)
- Make ready 1 onion, chopped
- Get 1 capsicum, chopped
- Make ready 1 carrot, gratted
- Take 1 teaspoon, ginger-garlic paste
- Prepare 1 green chilli, finely chopped
- Take 2 teaspoons coriander leaves, chopped
- Take 1 teaspoon red chilli powder
- Take 1/4 teaspoon garam masala powder
- Get 1/4 teaspoon cumin powder
- Get 1 teaspoon chaat masala
- Make ready 1 teaspoon lemon juice
- Get 1/2 tbsp Salt or as per taste
- Prepare 500 ml Oil for frying (I Use Rice Bran Oil)
- Get 8 candy stick
Steps to make Dalia Lollipop - Broken Wheat Lollipop:
- Take bowl. Add soaked Dalia. - Add potatoes, boiled vegetables,paneer, soya chunk crush, onions, green chilies, capsicums, carrot, lemon juice, ginger-garlic paste, along with all the spices to a large mixing bowl. Mix everything well to combine. Last add salt to taste.
- Divide the dalia mixture into 7-8 portions. Make a ball of each portion, and flatten between your palms into the shape of a small lollipop /tikki/cutlet. (Shape as per your Idea) - Coat each lollipops with cornflour mix and cornflakes crumbs.
- Heat oil in a pan over medium-heat.
- Fry all the lollipops from both sides till they turn golden coloured and crisp.
- Serve hot with ketchup or Chutney or Mayonnaise.
So that’s going to wrap it up with this special food dalia lollipop - broken wheat lollipop recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
