Tilapia Dabu-dabu
Tilapia Dabu-dabu

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tilapia dabu-dabu. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Tilapia Dabu-dabu is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Tilapia Dabu-dabu is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook tilapia dabu-dabu using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tilapia Dabu-dabu:
  1. Get 2 tilapia
  2. Get deep fried oil
  3. Prepare Marinade:
  4. Make ready 1 tbsp salt
  5. Take 1 tbsp pepper
  6. Prepare 1 tsp turmeric powder
  7. Get 1 tsp coriander powder
  8. Get 1 tbsp garlic paste
  9. Take lime juice
  10. Prepare Dabu-dabu:
  11. Take 1 red onion sliced
  12. Take 2 tomatos diced
  13. Take 4 rocket chilli green
  14. Take 1,5 tsp salt
  15. Prepare 1 tsp pepper
  16. Prepare 1 tsp sugar
  17. Prepare 100 ml vegetable oil
Steps to make Tilapia Dabu-dabu:
  1. Wash clean the whole tilapia and squeeze lime juice to make the fish fresh. Marinate it with salt, pepper. turmeric powder, coriander powder, and garlic paste for at least 30 minutes.
  2. Meanwhile, prepare dabu-dabu by adding red onion, tomatos, green chilli, salt, pepper and sugar into a bowl (heat proof). Heat the vegetable oil until hot, pour it to the bowl immediately and mix well.
  3. After the fish is marinated, fry it using deep fried method until crispy.
  4. Place the dabu-dabu on top of the fish and enjoy it!

So that is going to wrap it up for this exceptional food tilapia dabu-dabu recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!