Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, smoked italian meatballs. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Smoked Italian Meatballs are tender, flavorful, and smoked rather than baked! Enjoy in your spaghetti dinner or as an appetizer! From ribs, to pizza, steaks, and now meatballs….everything that comes off there, is a hit!
Smoked Italian meatballs is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Smoked Italian meatballs is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook smoked italian meatballs using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked Italian meatballs:
- Get meatballs
- Get 1 lb Italian sausage, mild
- Get 1/2 cup milk
- Make ready 1 cup panko breadcrumbs
- Get 1/2 tsp salt
- Get 1 tsp whole leaf oregano
- Make ready 1 large egg
- Get 1 tsp chives oil
- Get bottom liner
- Take 1/2 large onion, chopped
- Take 1 as needed nonstick spray
How to make Smoked Meatballs Recipe Add all of the ingredients for the meatballs into a large mixing ball. Mix to combine, being careful not to overmix. Our Smoked BBQ Meatball recipe combines ground beef and pork to optimize the flavor of these smoky meatballs with hearty beef and juicy pork. Chopped onions, Parmesan cheese, Worcestershire sauce and chili powder give the meat more texture and depth of flavor.
Steps to make Smoked Italian meatballs:
- Mix all the meatball ingredients throughly
- Take a steamer spray bottom and sides line bottom with chopped onion
- Form meatball mixture into balls I got 21 out of this
- Set meatballs aside after all are made line them in steamer take to grill and grill turning occasionally
- When done you can freeze them or use them for sandwiches spaghetti pizza soup stews whatever you use meatballs in hope you enjoy
And smoked bbq meatballs are as versatile as they are appealing. Prepare the meatballs In a large bowl add the ground beef, sweet Italian sausage, prosciutto/pancetta, parsley, oregano, fennel, red pepper flakes and salt. Hand mix the ingredients until everything is evenly distributed being careful not to over work the mixture. In a separate bowl whisk the eggs until lightly beaten. When done, serve over spaghetti noodles and top with your favorite marinara sauce.
So that is going to wrap this up with this exceptional food smoked italian meatballs recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
