Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chocolate kulfi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Strain the liquid into a heat-proof bowl, discarding the cardamom, then stir in the sugar and chocolate until melted. Add the almonds and half of the pistachios, then leave to cool. To make Chocolate Kulfi Ice Cream.
Chocolate kulfi is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Chocolate kulfi is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate kulfi using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate kulfi:
- Get 500 ml milk
- Get 3 tbsp sugar
- Prepare 2 tbsp custard powder (chocolate flavoured)
- Prepare 4 pieces Cadbury chocolate
- Take 1 tbsp cocoa powder
- Prepare 2 tbsp cream
Now add it to the boiled milk. A kulfi is usually made with boiled milk for a period of time, reduced and then cooked in with the flavorings, just like this kesar pista kulfi. However, this kulfi takes the easier way out by adding some milk powder for making it thicker fast. I have used both chocolate chips and cocoa powder to make it really chocolaty.
Instructions to make Chocolate kulfi:
- In a saucepan heat milk. In a bowl take 2 tbsp milk add custard powder and cocoa powder in it and mix well.
- When milk is rolling boil add sugar in it and stir it until sugar dissolved. Now add custard mixture in milk and stir it constantly until custard cooked completely. Turn off the gas. Keep aside.
- After 5 minutes add Cadbury pieces into custard and stir it again so chocolate pieces dissolved completely and mix well. Let it cool completely.
- When custard cool completely put ot in mixture jar add cream in it and blend it until get a nice and fluffy texture. Pour this mixture into kulfi molds and freeze for 5-6 hours.
- Enjoy delicious chocolate kulfi.
How to make Chocolate Kulfi at home: In a bowl, take the flour and mix with milk to form a smooth paste. Likewise, blend the cocoa powder to a smooth paste. In a thick bottom pan, take the condensed milk and milk. Chocolate Kulfi A unique and luxurious semi-sweet chocolate Kulfi. Chocolate Kulfi is an Indian spiced ice cream.
So that’s going to wrap it up for this exceptional food chocolate kulfi recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!