Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, japanese sushi roll♡. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Japanese Sushi Roll♡ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Japanese Sushi Roll♡ is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have japanese sushi roll♡ using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Sushi Roll♡:
- Prepare 250 g cooked rice
- Take 1 tablespoon vinegar
- Take 1/2 tablespoon sugar
- Make ready 1/4 teaspoon salt
- Get Cucumber, eggs, Shiso leaves, avocado
- Make ready Crab sticks, Sashimi fish
- Prepare Nori seaweed
Instructions to make Japanese Sushi Roll♡:
- Cut vegetables and fishes.
- Make Sushi vinegar mixture and put in cooked rice and mix.
- Cut Nori seaweed half. Put 2 tablespoon Sushi rice on Nori. First put Shiso leaves then place vegetables and fish in center.
- Roll from the front and wrap with film.
- Cut into 4 pieces.
- Enjoy🍱
So that is going to wrap it up for this exceptional food japanese sushi roll♡ recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
