Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, immunity jaggery lollipop. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Immunity jaggery lollipop is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Immunity jaggery lollipop is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have immunity jaggery lollipop using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Immunity jaggery lollipop:
- Get 1/2 cup rolling oats
- Get 1 tbsp roasted seasme seeds
- Get 1/4 cup jaggery grated
- Take 1/4 tsp ginger powder
- Make ready 1/4 tsp almond powder
- Get 1 tbsp clarified butter for cooking
Instructions to make Immunity jaggery lollipop:
- First in pan take rolling oats and dry roast it. Let it cool down and grind it well and make fine powder.keep this aside.
- Now take a pan, add 1 tbsp clarified butter.Then jageery and cook until jagerry starts melting. Turn off the burner. Add roasted oats powder,ginger powder, sesame seedsand almond powder. Mix all ingredients well. Grease palm with clarified butter.Now make small balls with this mix.
- Now take these balls and enter lollipop sticks in these balls and make lollipops. Immunity jaggery lollipops are ready.
So that’s going to wrap this up for this exceptional food immunity jaggery lollipop recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
