Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kulfi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Combine evaporated milk, condensed milk and whipped topping in a blender and blend in pieces of bread until smooth. It is often described as "traditional Indian ice cream ". One of them sold kulfi, a spiced and nutty frozen custard in cone molds.
Kulfi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kulfi is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook kulfi using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Kulfi:
- Prepare 2 cups milk full cream
- Prepare 2 tbsp khoya
- Get 1/2 cup sugar
- Make ready 1 pinch green caradamom
- Take 1 tsp rice flour
- Get 1 tsp corn flour
- Make ready 2 tbsp chopped dry fruits
It is a frozen dairy dessert similar to American ice cream in appearance but made without the addition of air. This makes it richer, denser and creamier in texture (similar to Italian gelato). What is kulfi ice cream made of? It is believed that in the royal kitchens, kulfi was made using ice that was.
Instructions to make Kulfi:
- In a hot pan add milk,let it boil till half.
- Now add mashed khoya,mix it very well.
- Add sugar,crushed cardamom,stir it till sugar dissolve.
- Make a slurry from rice flour,corn flour.
- Add this slurry in the boiled milk.mix it very well.
- When all things gets thick consistency,remove it from the flame.
- Add almonds,and pistachios.mix it.
- Let it cool.
- Fill it in the any air tight jar.
- Keep it overnight in the freezer.
- After that take it out from the freezer,serve it cool,cool.
India's best sweet dessert on a stickis undoubtedly, Kulfi. This classic, creamy, traditional Indian ice cream is centuries old and has been passed down from the Mughal kitchens. A rich frozen dessert that is made with reduced full-fat milk and flavored with either cardamom or saffron. Kulfi and Bhola bring their melodies together like old times. Do you think Kulfi will succeed in getting Bhola's memory back?#Kulfi Kumar Bajewala, Mon-Fri at.
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