Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sunday lunch. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sunday Lunch is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sunday Lunch is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sunday lunch using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sunday Lunch:
- Make ready 500 g beef mince meat
- Get 1 cup frozen mixed vegetables
- Take 1 onion
- Get 1 tsp minced garlic and ginger
- Get 1/2 cube beef stock
- Get 1/3 cup tomato sauce
- Get 1 tsp BBQ spice
- Make ready 1 tsp steak and chop spice
- Make ready 1 tsp Rajah mild & curry powder
- Take 1 tsp paprika
- Get 2 tbs brown onion powdered soup
- Get 1 tbs minestrone powdered soup
- Get 1 tbs olive oil
Instructions to make Sunday Lunch:
- Prepare a pan and pour olive oil. Chop the onion.
- Pour onion in the pan and start to fry with garlic and ginger.
- Chop the half beef stock into small fine pieces, add it to the pan followed by the mince meat.
- Put the mixed veggies into the microwave for 4 min.
- Once the mince is cooked, pour the tomato sauce followed by the mixed veggies.
- Prepare a cup and mix the brown onion soup together with the minestrone soup.
- Pour the soup in the cook and allow to thicken.
- I complimented the mince stew with half sliced butternut, green salad, carrots and added a potato to each plate.
So that is going to wrap this up for this exceptional food sunday lunch recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!