Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my special chicken & egg fried rice π. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
My Special Chicken & Egg Fried Rice π is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. My Special Chicken & Egg Fried Rice π is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my special chicken & egg fried rice π using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Special Chicken & Egg Fried Rice π:
- Get 1 tbls Sesame oil
- Prepare 2 Enough Cooked Rice for
- Take 1 Cooked Chicken Breast
- Prepare 1/2 Tsp Chinese 5 spice
- Get 1 tbls Hoisin Sauce
- Make ready 1 tbls light Soy sauce
- Make ready 2 Eggs
- Prepare 3/4 cup Frozen peas
- Make ready 1/2 Sweet Bell Pepper diced
- Make ready Salt (Optional)
- Prepare 1 Spring onion chopped
Steps to make My Special Chicken & Egg Fried Rice π:
- Add the Sesame oil to a hot wok wait 1 minutes then add the chicken fry for 3 minutes.
- Add another tbls Sesame oil if its dry then add the rice stir in and mix well. Keep stirring for a few minutes next add the peas fry for 1 minute.
- Next make a well in the middle and crack both eggs in the middle quickly using a spatula keep turning the rice over until it is mixed with the egg.
- Next add the sweet peppers and Soy sauce mix in then add the Hoisin and mix.
- Serve with spring onion chopped sprinkled on top.
So that’s going to wrap this up with this exceptional food my special chicken & egg fried rice π recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!