Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed mango kulfi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mango Kulfi is a easy to make and a kid-favorite! Unlike regular Kulfi we aren't adding any Khoya - this is a simple frozen dessert with just Milk and nuts. This interesting recipe has kulfi stuffed inside ripe mangoes.
Stuffed Mango kulfi is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Stuffed Mango kulfi is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed mango kulfi using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Mango kulfi:
- Prepare 1 Alphonso mango
- Make ready 1/2 litre milk
- Make ready 2 tbsp custard powder Vanilla flavour
- Prepare 4 tbsp sugar
If you wish for a thinner layer of mango, scoop a little more using a spoon. Place the mango in a bowl or a glass, fill it with the kulfi mixture and put the lid back on. Freeze it overnight or until is completely frozen. Kulfi stuffed mangoes - Whole mangoes stuffed with creamy kesar pista kulfi.
Instructions to make Stuffed Mango kulfi:
- Boil milk.Take custard powder and little milk mix it.Now put this mixture in boiling milk.Add sugar and dry fruit.Cook it till thickens.Cool down
- Take mango scoop the seed out.
- Now put the custard milk in it..Cover it
- Put it in deep freeze for 4 hours.Cut it
Fill the kulfi mixture into the mango pocket and put the top back and freeze it Once kulfi sets remove from freezer and gently peel the mango with peeler Cut the mango into slices and serve Kulfi is a famous Indian frozen dessert and when it filled in mango then taste is so much divine. Stuffed mango kulfi is very yummy, satisfying delicious dessert on a very hot summer day. For stuffing, I have used Kesari Kulfi but you can add with Gulkand, Pista, Paan Kulfi and other which one you like.we can use other fruit as well but my favorite is Alphonso Mango. Mango Kulfi is an easy non churn ice cream made with heavy cream and Mango puree. It was an unbelievable deal and I bought a dozen in a jiffy.
So that is going to wrap it up for this exceptional food stuffed mango kulfi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
