Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, dropped egg clear soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dropped Egg Clear Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Dropped Egg Clear Soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have dropped egg clear soup using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dropped Egg Clear Soup:
- Prepare 4 cups Dashi Stock *Find more about Dashi Stock at http://www.hirokoliston.com/dashi-stock/
- Get 1 teaspoon Salt
- Prepare 1 tablespoons Soy Sauce
- Get 8 Prawns *thawed if frozen
- Get 4 Eggs
- Get 1 Spring Onion *finely chopped
Steps to make Dropped Egg Clear Soup:
- Heat Dashi Stock (OR Water & Dashi Powder) in a large saucepan or a pot. If you use Dashi Powder, use a good quality one. You would need 2 teaspoons Dashi Powder for 4 cups Water, OR use according to the instruction on the package.
- Season the soup with Salt and Soy Sauce.
- Crack an Egg into a small cup and carefully add it to the gently simmering soup. Repeat with remaining Eggs.
- When Eggs are softly cooked, add Prawns, and cook for a few minutes or until Prawns are cooked. It won’t take long. *Note: Cooking time depends on how softly you want to cook Egg Yolks.
- Sprinkle with finely chopped Spring Onions and serve.
So that’s going to wrap it up for this special food dropped egg clear soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
