Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed ham salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Stuffed ham salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Stuffed ham salad is something that I’ve loved my entire life.
Combine the mayonnaise, mustard, hot sauce, dill and pepper in a small bowl and mix until well blended. In a medium bowl, mix together the ham, egg, celery and relish. Don't put too many at a time or you can ruin the motor in your blender.
To begin with this particular recipe, we must first prepare a few components. You can cook stuffed ham salad using 18 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed ham salad:
- Take
~ham - Get 20 ounces boiled ham luncheon meat
- Get
~filling - Get ss needed water to boil the chicken
- Prepare 1 pound boneless skinless chicken breast
- Prepare 8 ounces cream cheese
- Get to taste salt
- Get 1 teaspoon granulated garlic powder
- Prepare 1-1/2 teaspoon whole leaf oregano
- Get 1 tablespoon Hungarian paprika
- Prepare 2 tablespoon chopped parsley
- Take
~frying oil - Get 2 cups vegetable oil
- Take
~salad - Make ready 1 pound vegetable garden salad mix
- Prepare 1 pound hearts of romaine lettuce
- Prepare
dressing - Prepare 2 cups mushroom Alfredo sauce, see my recipe
Mix together ham, eggs, pickle relish, onion, mix well. Add mayo and pepper to your liking. Even though I spent the first eight years of my life in Hong Kong, my childhood Memorable Dishes could easily have come from a child in North America. In a large bowl, combine all ingredients and season with salt and pepper.
Instructions to make Stuffed ham salad:
- Boil the chicken till it's done. Shred the chicken.
- Add the paprika and other herbs and spices.
- Add the cream cheese mix well
- Take the ham and lay it out
- Add chicken filling
- Fold two opposite ends inwards diagonally touching each other and then roll up the the other ends.
- Put flap side down in hot oil and fry till flap doesn't come undone. Repeat till all are done.
- Make the mushroom Alfredo sauce. See creamy mushroom Alfredo sauce and chicken recipe
- Put salad mix and romaine lettuce in a bowl add stuffed ham
- Piur Alfredo sauce over the chicken
- Serve i hope you enjoy!
Stir until combined, then transfer into serving dish. You can also enjoy this easy deviled ham salad with pork rinds, celery sticks, on slices of cucumber, in romaine lettuce leaves, rolled up in a cream cheese pancake, on a slice of toasted low carb bread, the list goes on! Or just eat it with a fork - totally doable and I'm speaking from experience on this. Remove the cheesecloth and string, and reserve any stuffing around the ham. To serve, slice the ham across the grain, so each slice contains stuffing and meat.
So that is going to wrap this up for this exceptional food stuffed ham salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!