Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato lollipop. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potato Lollipop is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Potato Lollipop is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have potato lollipop using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Potato Lollipop:
- Get 3-4 Boiled & mashed potatoes
- Prepare as required coriander leaves
- Take 1 tsp Chat masala
- Prepare as required Bread crumbs
- Take as required Oil
- Make ready as per taste Salt
- Make ready 1 tsp Black Pepper powder
- Get 1 Onion
- Make ready 2 tsp Cornflour
- Make ready as per taste Chilli flakes
Instructions to make Potato Lollipop:
- Take potatoes in a bowl, add spring onion, red chilli flakes, salt, black pepper powder and 3 tbsp cornflour and mix well.Spread ¼ cup cornflour in a plate.
- Grease palms with oil, divide the mixture into equal portions and shape them into balls. Heat sufficient oil in a kadhai, roll the balls in cornflour add slide them into hot oil and deep-fry till golden and crisp.
- Drain on absorbent paper. Arrange the fried balls on a serving plate and insert a toothpick.
- Enjoy!!
So that’s going to wrap it up with this special food potato lollipop recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
