Stuffed Maida crepe fried rolls
Stuffed Maida crepe fried rolls

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, stuffed maida crepe fried rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Maida crepe fried rolls is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Stuffed Maida crepe fried rolls is something which I have loved my whole life.

Chinese egg roll wrappers are the base into which all sorts of delectables are rolled and fried, as in this recipe—and they're easy to make at home. Now add maida, salt, baking powder into the egg batter. Now add maida and salt and mix well to make a slightly thin batter.

To begin with this particular recipe, we must prepare a few components. You can have stuffed maida crepe fried rolls using 19 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Maida crepe fried rolls:
  1. Take 1 cup maida
  2. Take 2 tsp maida
  3. Prepare 2 egg
  4. Make ready Salt as per taste
  5. Get 1 tsp Pepper powder
  6. Make ready 1 cup bread crumbs
  7. Get For stuffing-
  8. Make ready 1 cup cooked minced meat
  9. Get 2 tbsp chopped onion
  10. Prepare 1 tbsp chopped tomato
  11. Make ready 1 tbsp ginger-garlic paste
  12. Get Salt as per taste
  13. Prepare 1 tsp cumin seeds powder
  14. Make ready 2 tsp coriander seeds powder
  15. Make ready 1 tsp garam masla powder
  16. Make ready 1 tbsp butter
  17. Make ready 1 tbsp chopped fresh cilantro leaves
  18. Make ready 1 tsp red chilli powder
  19. Make ready 1 cup oil

Heat oil in a frying pan,reduce the heat. Fry on slow flame till crispy and brown on both sides. These fried crepe rolls however always had a savory filling. I make the crepes with coconut milk too.

Steps to make Stuffed Maida crepe fried rolls:
  1. Cook all filling ingredients other than coriander leaves and dry powdered masala in butter.
  2. When it is cooked add masala and now again cook it till it dries
  3. Now add coriander leaves and let it cool.
  4. Now mix one egg,salt, pepper and one cup maida with water and make smooth batter.
  5. Now make crepe with this batter in a nonstick pan without oil.
  6. Now repeat this with whole batter.
  7. Now mix 2 spoon maida in water and make thick batter.
  8. Now break one egg and beat it with salt.
  9. Now fill prepared stuffing in crepe.
  10. Now fold it and lock it with help of thick maida batter.
  11. Now heat one cup oil.
  12. Now heat one cup oil.
  13. Now dip them one by one in egg and then fold in bread crumbs.
  14. Now fry them in pan,in low flame till it turns out crispy and golden brown in colour from both sides.
  15. Yummy food ready.enjoy it with sauce and salad.

That's how my mother used to make them cos milk is more expensive than coconut milk back in SL. Presenting a must-have recipe/dish for your family brunches. Crepes or pancakes stuffed with coconut filling recipe. METHOD FOR MAKING THE STUFFED CREPE/PANCAKE. Heat a non stick pan on medium flame.

So that’s going to wrap it up for this special food stuffed maida crepe fried rolls recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!