Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato semolina finger fries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crispy potatoes semolina finger is delicious recipe. This instant delicious recipe is made from semolina. It is a good party snacks, that's quite easy to make, you can make it at home with minimal ingredients. serve it with green chutney or sauce. potato fingers recipe potato finger food with detailed photo and video recipe. a lip-smacking finger food prepared mainly from boiled potatoes, semolina and yoghurt. it is an ideal deep fried party starter which can be prepared within minutes without much hassle. certainly these crispy potato finger food, not only appeals to kids but also to adults and adolescents.
Potato Semolina Finger Fries is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Potato Semolina Finger Fries is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato semolina finger fries using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato Semolina Finger Fries:
- Take 1/2 cup semolina (sujji)
- Make ready 1/2 cup water
- Prepare 1 tbsp oil
- Get 4-5 potatoes (boiled)
- Make ready 4-5 green chilli chopped (remove the seeds)
- Take 4 tbsp green coriander leaves chopped
- Get 1 tsp red chilli powder
- Take to taste Salt
- Prepare Total preparation time 30 minutes
In order to make the fingers, first, apply little oil in to your palms. Take a small portion of the dough and start rolling them in between your palms such that, you get a finger shaped structure. Now roll the finger shape potato fingers, in the bread crumbs, so that all the bread crumbs are well coated. Repeat the same for all the dough.
Steps to make Potato Semolina Finger Fries:
- 1/2 cup pani main oil Dal ka boil Kar lein.
- Pani boil ho Jaye tu stove band Kar dein aur sujji Dal ka mix kar lein aur 5 minutes ka liya dam main rakhy.
- 5 minutes ka baadh sujji ko achay sy mash Kar lein.
- Boiled potatoes ko mash Kar lein ISS main sujji,red chilli powder,salt, green chilli Dal ka soft dough bana lein.
- Fingers py slightly oil laga ka dough ko bind Kar lein aur fries ki Tara lamba bana lein.
- Oil ko medium high flame pa Garam Kar lein aur fries ko fry Kar lein.oil ka temperature check karny ka liya halka sa batter Dal ka check Kar lein.
- Agar oil thanda Howa tu sujji ka fries toot Jaye ga.
- Enjoy the yummy š potato sujji finger fries.
Now roll the finger shape potato fingers, in the bread crumbs, so that all the bread crumbs are well coated. Repeat the same for all the dough. Drizzle with olive oil and toss again until evenly combined. Old classics like potato skins and potato latkes meet up with new twists like potato puffs and sweet potato hummus for all kinds of potato goodness. As if we needed another one, these incredible potato appetizers are reason enough to love the potato.
So that’s going to wrap it up with this exceptional food potato semolina finger fries recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!