Veg lollipops
Veg lollipops

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, veg lollipops. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Veg lollipops is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Veg lollipops is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have veg lollipops using 18 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Veg lollipops:
  1. Take 2 boiled potatoes(peeled mashed)
  2. Take 1 cup green peas(optional)
  3. Take 2 medium size beetroots (boiled,peeled and grated)
  4. Take 1/2 cup carrots(peeled and grated)
  5. Prepare 1 onion finely chopped (optional)
  6. Get 2-3 green chillies chopped
  7. Get 1 tsp ginger-garlic paste
  8. Take 1 cup bread crumbs
  9. Get 2 tbsp maida+cornflour(to make paste)
  10. Get Handful coriander leaves chopped finely
  11. Make ready 1 tsp garam masala
  12. Make ready 1/2 tsp amchur / dry mango powder
  13. Take 1/2 tsp chaat masala
  14. Prepare 1 tbsp corn flour
  15. Prepare as needed Oil for frying
  16. Take as needed toothpicks
  17. Make ready 4 tbsp bread crumbs for coating
  18. Prepare to taste Pink Himalayan salt
Steps to make Veg lollipops:
  1. In a mixing bowl,add the veggies.
  2. Add onion,corn flour, coriander leaves,garam masala,green chillies,chaat masala, amchur powder, ginger-garlic paste,salt and add the breadcrumbs.
  3. Mix everything well.
  4. Make round or oval shape balls and keep aside.
  5. Make a paste of maida+corn flour by adding little water (a lumps-free batter)
  6. Meanwhile,heat a oil in the kadhai.
  7. Take the pops and dip it in a paste fully and coat it fully wdh the breadcrumbs and roll on.(each pops should be coated well wdh the breadcrumbs)
  8. Fry the lollipops till they turn golden brown in colour and remove them on kitchen towel or on tissue paper.
  9. Now pierce it with toothpick on top.
  10. Veg lollipops are ready to serve…
  11. Accompanied the lollipops with sauce or any dip of your choice.
  12. Note:-If you don't wanna deep fry the lollipops,you may shallow fry or you may make even in appe pan. Add veggies of your choice.

So that’s going to wrap it up with this special food veg lollipops recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!