Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, watermelon milkmaid kulfi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cut watermelon and take out juice add lemon juice add salt and sugar mix till sugar melt. Make sure you guys appreciate us and don't forget to Like, Share and Subscribe. We need your valuable suggestions for Improvements and Feedback.
WaterMelon milkmaid Kulfi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. WaterMelon milkmaid Kulfi is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook watermelon milkmaid kulfi using 3 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make WaterMelon milkmaid Kulfi:
- Make ready 1/2 watermelon
- Take 200 ml milkmaid
- Make ready 1/4 tsp lemon juice
Traditionally it is made by slow cooking the milk until it reduces its volume by at least half, resulting in a rich and sweet condensed-like milk. Cardamom, saffron, rose petals or dried fruit are commonly added to it. Mix Nestlé MILKMAID and watermelon puree, whisk till smooth. Pour the blended mixture into ice lolly moulds and allow it to set in the freezer.
Instructions to make WaterMelon milkmaid Kulfi:
- First we cut melon in to pieces. Remove their seeds.
- Keep them in jiplock or airtight container.keep in freezer overnight.
- Take out of melon pieces. Grind them in mixer.
- Add milkmaid, again grind.Add some lemon juice.
- Then again keep it in airtight container, in freezer till it solid.
- Then take out of melon kulfi.
- Cut into pieces and serve.
Unmould when set and serve immediately. Or pour the blended mixture into ice cube trays and allow to set in the freezer. Arrange the frozen cubes in a dish and serve immediately. milkmaid kulfi ice cream. easy no cook mango kulfi recipe with milkmaid. Kullhads are used for serving teas in a traditional way.
So that’s going to wrap this up for this exceptional food watermelon milkmaid kulfi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
