Stuffed grilled plantain and cheese
Stuffed grilled plantain and cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed grilled plantain and cheese. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Aborrajados are a Colombian treat, and like buñuelos and torta de choclo they are hard to categorize. They are both savory and sweet—appetizer and/or dessert. Aborrajados are sweet ripe slices of plantain that have been stuffed with cheese, coated in batter and deep-fried.

Stuffed grilled plantain and cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed grilled plantain and cheese is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed grilled plantain and cheese using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed grilled plantain and cheese:
  1. Make ready Plantain (three fingers)
  2. Make ready Minced meat (two hands full)
  3. Take Vegetable oil or butter
  4. Get Ginger and garlic paste
  5. Get Pounded pepper
  6. Take Cumin
  7. Get Coriander
  8. Get Black pepper (one teaspoon)
  9. Make ready Cajun seasoning
  10. Get Diced onions and veggies of choice (my veggies of choice were sweet corn,green peas and carrot)
  11. Get Seasoning of choice
  12. Make ready Bell pepper
  13. Make ready Grated mozzarella cheese

Transfer to a plate lined with a paper towel to drain the grease. Remove the plantains from the oven and stuff them with chorizo and cheese. And that's the story with plátanos horneados con crema y queso, a Mexican treat consisting of baked (or grilled) bananas (or plantains), smothered in tangy crema and topped with crumbled queso. Peel the plantains and mash with the salt and pepper until no lumps remain.

Steps to make Stuffed grilled plantain and cheese:
  1. Peel plantain, grill for 5 minutes, set aside
  2. Fry minced meat with spices as listed above (marinate if you want)
  3. Fry minced meat for about 10 minutes on medium heat, add veggies and seasoning. Allow to fry for about 5 minutes more
  4. Cut the plantain horizontally and stuff fried veggies and minced meat. Place stuffed plantains in a baking tray and sprinkle mozzarella cheese on the stuffed plantains.
  5. Place plantains in the oven with only the roof heating turned on. Set oven at 180 degrees Celsius and leave for between 5-7 minutes until cheese looks melted….Bon Appetite🤗

Move the plantain balls around as they cook to ensure they brown evenly. Stuffed Baked Plantains - roasted plantains filled with seasoned ground meat, tomatoes, onions, bell pepper, and spices, topped with cheese for lunch, dinner or even breakfast- very comforting! Don't worry; no one would know you made these for breakfast - if you decide to make it for breakfast. I am a HUGE plantain- lover! plantain grilled cheese: A. This grilled cheese was yummy no matter how you slice it.

So that is going to wrap it up for this special food stuffed grilled plantain and cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!