Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lollipop. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lollipop is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Lollipop is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lollipop using 7 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Lollipop:
- Prepare 5 Chicken legs
- Take 1/4 cup Maida (All-purpose flour)
- Get 20 gm Cornflour
- Get 1/2 tsp Red chilli powder
- Take To taste Salt
- Prepare 2 tsp Ginger garlic paste
- Make ready As needed Oil
Steps to make Lollipop:
- Take a chicken in a bowl..add 1/2 tbsp red chilli powder, add 1/2 tbsp salt, 1/2 tbsp ginger garlic paste…mix it properly.
- Make sure that the masala is properly coated.
- Cover the bowl and marinate for 30 minutes.
- After 30 minutes, take another bowl add corn flour and maida in it.
- Add half tbsp red chilli powder it in add little salt..mix it..add water and make a semi thick batter.
- Now turn on the flame, heat a pan and add oil.
- Let oil heat properly on medium flame.
- Now dip the chicken in the batter and put it into oil carefully.
- Fry it for 2-3 minutes on medium flame.
- Keep on fliping.
- And fry it properly from both the sides.
- Fry it for medium flame till it turns red.
- Once it is cooked..take it out.
- And serve it in a plate.
So that is going to wrap this up for this special food lollipop recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
