Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kulfi kabab with falooda. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Kulfi kabab with falooda is ready,Try at your home and enjoy. Kabab Kulfi Faloda - Keema, Mince, Ground Meat Don't assume the taste of dish with the name because chef gave Kulfi and Faloda names to quite different ingredients. Kabab Kulfi Faloda would be a surprised dish for your family and guests.
Kulfi Kabab With Falooda is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kulfi Kabab With Falooda is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kulfi kabab with falooda using 28 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Kulfi Kabab With Falooda:
- Get Ingredients for kabab
- Get 1/2 kg mince
- Get 1 onion (chopped)
- Get 2 tbsp coriander leaves
- Prepare 4,5 green chilli
- Prepare 1 tsp salt
- Get 1 tsp black pepper
- Prepare 1 tsp all spice powder
- Take 1/2 tsp cumin powder
- Take 1,1 tsp ginger garlic powder
- Make ready 2 bread slice
- Make ready 1 egg
- Make ready Ingredient for yoghurt sauce
- Make ready 1 cup yoghurt
- Get 2 tbsp milk
- Get 1/2 tsp white pepper
- Make ready 1/2 tsp salt
- Make ready Ingredient for ketchup sauce
- Get 2 tbsp ketchup
- Make ready 1 tbsp chipotle sauce
- Prepare 1/2 tsp chat masala
- Get Ingredient for falooda
- Prepare 2 cup spaghetti (boiled)
- Prepare 1 tsp chicken powder
- Get 1/2 tsp salt
- Get 1/2 tsp black pepper
- Take 1/4 tsp oregano
- Take 1 tbsp oil
Cut into pieces with a sharp knife. Top with prepared Falooda and serve immediately. What could be better than a Kulfi Falooda on a scorching summer evening? Make these for Iftaar and save the recipe for Eid.
Steps to make Kulfi Kabab With Falooda:
- Put the mince and all spices..in grinder, and mix it,
- Then add bread slice and egg,and mix again nicely…
- Now fill this mixture in ice cream mold,insert the stick in it,and freeze them over night…
- After freezing,fry them and set aside,
- Now take yoghurt in bowl,add milk,salt and pepper,mix well and set aside..
- Then add chipotle sauce and chat masala in ketchup,mix well set aside,
- Then take oil in pan,add spaghetti,spices mix very well,and cover for 5 mins
- Now take a serving dish, spread some spaghetti on base,then put fry kulfi kabab on top,pour some yoghurt and ketchup mixture,on it.
- Kulfi kabab with falooda is ready,Try at your home and enjoy.
Watch this Masala TV video to learn how to make Kulfi Falooda, Spinach Cheese Crepes and Shrikhand Recipe. Sweet Dessert Recipe by Mubashir Saddique Village Food Secrets Thanks For Watching Like and Share Subscri. Basically kulfi or no churn, eggless, Indian ice cream made with full fat milk is placed on a bed of sweet basil seeds and falooda noodles, drizzled with rose syrup and/or khus syrup and garnished with nuts and dry fruits. A delicious North Indian summer dessert that is hard to resist especially on a hot sultry day.
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