How to fry frozen Samosa
How to fry frozen Samosa

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, how to fry frozen samosa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

How to fry frozen Samosa is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. How to fry frozen Samosa is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have how to fry frozen samosa using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make How to fry frozen Samosa:
  1. Take Frozen Samosa
  2. Make ready Oil
Instructions to make How to fry frozen Samosa:
  1. First you make your samosa. If you store it in the fridge that is Frozen samosa. You have two choice
  2. 1)Allow it to cool and then fry in an oil or
    1. When your samosa is really frozen, fry the oil and add the frozen samosa. This makes it really crispy and so nice. Enjoy #Homemade is the best 💞

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