Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, frozen curd ice-cream. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Frozen Curd Ice-Cream is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Frozen Curd Ice-Cream is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have frozen curd ice-cream using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Frozen Curd Ice-Cream:
- Take 1 cup Hung Curd
- Make ready 3/4 cup Condensed Milk(Little less than)
- Make ready 1 tbsp Vanilla Essence
- Prepare as required Chocolate Sauce for Garnishing
- Take as required Sliced Almonds, Pistachios and Cashews for Garnishing
Steps to make Frozen Curd Ice-Cream:
- Take curd in a mixing bowl. Beat the curd very well. Add condensed milk and vanilla essence. Mix all well and beat everything very well.
- Transfer the mixture in a container and keep in freezer for 2 hours. After 2 hours, remove container from freezer and again beat very well.
- Keep the container back in freezer for 3 to 4 hours to set.
- Drizzle some chocolate sauce and garnish with sliced almonds, pistachios and cashews and serve chilled.
So that is going to wrap this up for this special food frozen curd ice-cream recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
