Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steamed veg lolipops. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Steamed Veg Lolipops is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Steamed Veg Lolipops is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed veg lolipops using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed Veg Lolipops:
- Make ready 1 tbsp oil
- Get 1 tsp mustard seeds
- Get 1 tsp cumin seeds
- Take 1 tbsp urad dal
- Get 1 tsp turmeric powder
- Take 1 small carrot
- Take 1 chopped onion
- Prepare 1 cup chopped cabbage
- Get 1/2 chopped tomato
- Take 7-8 curry leaves
- Prepare 2-3 green chillies
- Get as required coriander leaves
- Make ready 1 cup rice flour
- Prepare 1 1/2 cup water
Steps to make Steamed Veg Lolipops:
- Heat the oil in a pan and add mustard seeds and cumin seeds to it and curry leaves, green chillies to it. Cook for 1-2 minutes and add onion amd other given veggies to it.
- Add water and bring it to boil now add rice flour and mix them well. Sprinkle coriander leave and Make balls out of it and on the other side heat the water and keep the balls to it for steaming them.
- Cover the vessel and keep it for 8-10 mins. Steam them well and put sticks to it.
- Serve it hot with ketchup or chutney of your choice..
So that is going to wrap this up with this exceptional food steamed veg lolipops recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!