🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧
🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something that I’ve loved my whole life.

Dry Fruit Kesar Kulfi, no Indian meal is complete without a serving of Indian ice-cream - the kulfi! Kulfi holds a special place in Mughal cooking. This great dessert has been altered to no end in today's world to give you all flavours of kulfi.

To get started with this recipe, we have to prepare a few components. You can cook 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
  1. Make ready Condensed milk 1 tin (397g)
  2. Prepare Evaporated milk 1 tin (410g)
  3. Make ready 400 ml Double cream
  4. Get Bread slice 2 (cut edges)
  5. Get 1 tsp Cardamom powder
  6. Take 1/4 cup Chopped almonds
  7. Take 1/4 cup Chopped pistachios
  8. Make ready 1/4 cup Chopped cashew nuts
  9. Take 1/4 cup Finely chopped raisins

This Kulfi Ice Cream is an eggless, no-churn ice cream recipe that's incredibly rich, decadent and easy to make without an ice cream maker. It's pleasantly perfumed with cardamom and adorned with an assortment of crunchy nuts. Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it. Today Kulfi is available in a number of flavors and variants, but some recipes are evergreen.

Instructions to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
  1. Put condensed milk, evaporated milk, cream and bread slices in blender and blend it.
  2. Now put dry fruits and cardamom powder and blend for 20 seconds. - Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result.
  3. #Tip: - - If you Keep it your ice cream in a airtight - To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid.

Today i will tell you how you can make Authentic Dry Fruit Kulfi at home without much hassels. hi, I am padmaja srinivas, i have come back with a new video. It is children all time favourite icecream. Any mention of Kulfi immediately brings to mind the rich flavour of condensed milk laced with spices. We discovered that this amazing desi flavour also blends beautifully with fruity notes! Yes, here we present Kulfi and Fruit Ice-Cream, a fabulous dessert that combines the timeless charm of Kulfi with the peppy taste of chopped mangoes and apples.

So that is going to wrap it up for this exceptional food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!