White Fish Fillet with Salsa and Cheese
White Fish Fillet with Salsa and Cheese

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, white fish fillet with salsa and cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

White Fish Fillet with Salsa and Cheese is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. White Fish Fillet with Salsa and Cheese is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make White Fish Fillet with Salsa and Cheese:
  1. Prepare 2 pcs white fillet fish
  2. Take Homemade Fresh Salsa (pls check my other recipe for this salsa sauce)
  3. Prepare Shredded cheese
Instructions to make White Fish Fillet with Salsa and Cheese:
  1. Wash and pat dry fish fillet. Sprinkle with salt and pepper
  2. Put fresh salsa sauce on top
  3. Sprinkle shredded cheese on top.
  4. Baked 200 degree celcius for 20 mins

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