Salsa Verde, Green Salsa
Salsa Verde, Green Salsa

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, salsa verde, green salsa. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Salsa Verde, Green Salsa is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Salsa Verde, Green Salsa is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have salsa verde, green salsa using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salsa Verde, Green Salsa:
  1. Take 12 ounces tomatillos
  2. Take 1/2 medium onion diced
  3. Take 4 teaspoons minced garlic
  4. Take 1 cup cilantro
  5. Prepare 2 teaspoons lime juice
  6. Take 1 tablespoon peanut oil
  7. Prepare To taste salt
  8. Make ready 1 tablespoon diced jalapeno peppers optional
  9. Make ready 1 cup water
  10. Get 2 tablespoons maple syrup optional
Steps to make Salsa Verde, Green Salsa:
  1. Add the oil to the pan fry the onion and garlic. Till onions are soft.
  2. Cut the tomatillos in half add to the onions. Sauté for 7 minutes add the cilantro and lime juice.
  3. Add water and boil for 20-25 minutes. Add peppers here if using. Stirring occasionally. Turn off heat for 10 minutes.
  4. Serve I hope you enjoy!!

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