Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mexican salsa steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Let me show you how to make mexican food very easily at home!! Here, I'm on vacation in Palm Springs. You can watch my first foodie vlog below where I check. Hola amigos, A Mexicano taste explosion more awesome than anything you've ever experienced!
Mexican salsa steak is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mexican salsa steak is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mexican salsa steak using 25 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Mexican salsa steak:
- Take for chicken marination*
- Prepare Chicken 1 kg boneless
- Take to taste Salt
- Take 1 tsp Black pepper
- Make ready 2 tbsp Paprika powder
- Prepare 3 tsp Vinegar/lemon juice
- Take 2 Mustard powder
- Get Chicken cube 1(microwave for 5-8 secs and add 1 tbsp water)
- Prepare For salsa sauce* Tomatoes 3 (boiled)
- Prepare Onion 1 chopped
- Make ready Coriander Leaves 1/2 bunch
- Prepare 5 Red Patna mirchen
- Take 1/3 tsp Red chilli flakes
- Take Tomato ketchup 3_4 tbsp
- Make ready to taste Salt
- Prepare 1/3 tsp Black pepper
- Make ready For veggies*
- Take Capsicum 3 Julien
- Make ready 1/2 bottle Olives
- Prepare 1/3 tin Sweet corns
- Make ready to taste Salt
- Prepare 1 tbsp Soya sauce
- Get Onion 1 Julien
- Take Carrot 2 Julien
- Make ready 1/2 tsp Black pepper
Salsa makes it a mission to provide each guest with a friendly welcome and best professional customer service possible making. Mexican salsa is very easy to prepare and can be made in a matter of minutes. It can be served as an appetizer and is also very popular at parties or even as a snack to be eaten at home whilst watching. This delicious Mexican inspired dish is just fabulous for alfresco dining and perfect for four adults.
Instructions to make Mexican salsa steak:
- for chicken marination method
- In a bowl combine all ingredients.
- Now add chicken and rub mixture on it.
- Marinate chicken for at least 5_6 hours.
- Then heat oil / butter in a pan and fry chicken until done.
- for salsa sauce*
- In a blander add all ingredients and little water and blend it well.
- Take out in a pan cook for 5-8 mins on medium flame.
- for veggies*
- In a pan heat oil/ butter add onions and saute for 2 mins then add all veggies,salt,soya sauce and black pepper and stir well.
- Now place chicken piece in serving plate pour sauce on it and in side add veggies.
- Serve hot 😍😍
It can be served as an appetizer and is also very popular at parties or even as a snack to be eaten at home whilst watching. This delicious Mexican inspired dish is just fabulous for alfresco dining and perfect for four adults. The juicy rib eye is complemented perfectly by the potato wedges and vibrant salsa. Rub each steak with the chipotle paste and set aside to marinate. A spicy steak in red Mexican chile sauce.
So that is going to wrap it up for this exceptional food mexican salsa steak recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!