Steak Burger with Salsa Topping. 😍😃
Steak Burger with Salsa Topping. 😍😃

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, steak burger with salsa topping. 😍😃. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Steak Burger with Salsa Topping. 😍😃 is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Steak Burger with Salsa Topping. 😍😃 is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have steak burger with salsa topping. 😍😃 using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak Burger with Salsa Topping. 😍😃:
  1. Get 1 Aberdeen Angus frying steak
  2. Prepare 1 tsp Butter
  3. Make ready 1/4 Tsp Garlic
  4. Take 2 cherry tomatoes cut in half
  5. Prepare 1 small handful Wild rocket lettuce
  6. Get 2 Tsp red onion
  7. Get 3 slices cucumber cut in half
  8. Take 1 Slice Monterey Jack Cheese
  9. Get 1 tbls Salsa mix
  10. Get 1 Cooked Corn on the Cob
Steps to make Steak Burger with Salsa Topping. 😍😃:
  1. Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
  2. Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
  3. Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
  4. Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
  5. Serve with Chips and a corn on the cob.

So that’s going to wrap it up for this special food steak burger with salsa topping. 😍😃 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!