Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked plaice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Plaice is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Baked Plaice is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have baked plaice using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baked Plaice:
- Make ready 2 medium plaice
- Take 1 generous amount of butter, cut into small chunks
- Make ready Drizzle of olive oil
- Get 3 Bay leaves
- Take 6 sprigs fresh thyme
- Take to taste Ground black pepper
- Get to taste Garlic granules,
- Get to taste Salt
- Get to taste Chilli flakes
- Make ready 2 tomatos, cut into wedges
Steps to make Baked Plaice:
- Turn oven to 180c. Rinse the plaice under water then pat dry with kitchen paper. With a sharp knife make a few slits on the skin.
- Put the fish skin side up into an oven proof dish then add add the herbs, seasoning then the rest of the fresh ingredients and lastly drizzle with olive oil.
- Bake for 25-30 minutes. The skin should be slightly crispy and the meat should come of the bone easily. Best served with boiled baby new potatoes and a salad.
So that’s going to wrap it up with this exceptional food baked plaice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
