Blackcurrant Frozen Yoghurt Ice cream
Blackcurrant Frozen Yoghurt Ice cream

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, blackcurrant frozen yoghurt ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Blackcurrant Frozen Yoghurt Ice cream is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Blackcurrant Frozen Yoghurt Ice cream is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook blackcurrant frozen yoghurt ice cream using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Blackcurrant Frozen Yoghurt Ice cream:
  1. Get 200 gram condensed milk
  2. Take 250 gram thick curd
  3. Prepare 1 tbsp blackcurrant pulp
  4. Get For blackcurrant pulp -
  5. Make ready 1/4 cup black raisins
  6. Prepare 1 cup water
  7. Make ready 2 tbsp sugar
  8. Get 1 teaspoon lemon juice
Steps to make Blackcurrant Frozen Yoghurt Ice cream:
  1. Mix condensed milk and yoghurt with the whisk until smooth. Now cover and freeze it for 2 to 3 hours.
  2. To make blackcurrant pulp, add all the ingredients in a pot and cook everything on medium heat until almost all the water is absorbed. Let it cool at room temperature.
  3. Take the raisin mixture into a mixer jar and grind it coarsely to make pulp.
  4. Now take the yoghurt mix out of the freezer and add 1 tablespoon of blackcurrant pulp and mix it very well. Cover it and freeze it for 6 to 8 hours or until set.
  5. When it is set, scoop it out and garnish with some blackcurrant pulp and serve.

So that’s going to wrap it up with this special food blackcurrant frozen yoghurt ice cream recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!