Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed plantain. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed plantain is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Stuffed plantain is something which I’ve loved my entire life.
Starting at one end of each, slide thumb between peel and plantain, then gently lift plantain to loosen from peel. (Do not remove plantains from peels.) Heat oil in a medium size skillet on medium-high heat. Drain on paper towels to absorb excess oil. Smash each piece of plantain in a tostonero or with the bottom of a small dish to make a small disk, then shape the disk into a small cup.
To get started with this recipe, we have to first prepare a few components. You can cook stuffed plantain using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed plantain:
- Make ready Plantain
- Get Minced meat
- Take Pepper
- Make ready Onion
- Make ready Egg
- Take Butter
- Prepare Seasoning
- Get Pinch salt
We all know I love green plantains because they can be turned into tostones. Stuffed Plantain Cups, also known as Tostones Rellenos are cute little cups of scrumptiousness, filled with shredded beef and topped with mayo and ketchup. Easy to prep, they are such a fun and delicious appetizer to serve to friends and family. Normally stuffed banana/plantains are deep fried after the stuffing and coating in flour mixture.
Steps to make Stuffed plantain:
- Peel the plantain and make a empty the middle, that is make a hole at the center in straight.
- Boil the minced meat. When done grate onions and pepper and add to the minced meat. Add seasoning and a pinch of salt, then stir gently for 2 mins and keep aside.
- Boil the minced meat. When done grate onions and pepper and add to the minced meat. Add seasoning and a pinch of salt, then stir gently for 2 mins and keep aside.
- Break eggs in the minced meat and whisk lightly.
- Fill the mixture in to the baked plantain, then bake again.
- Serve with jullof or fried rice with orange juice.
Here i cut the whole plantain into halves and then stuffed the sweet filling without making any slits. Then toast/roast them in a little oil over a low flame. You can also bake the same instead of toasting for baked plantains. Baked Stuffed Plantains With Black Beans (Vegan) - baked sweet plantains that complements the savory, spicy vegan bean filling well. This is a healthy, delicious way to enjoy plantains without a boatload of calories.
So that’s going to wrap it up for this special food stuffed plantain recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
