Stuffed capsicum#pepperrecipescontest
Stuffed capsicum#pepperrecipescontest

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed capsicum#pepperrecipescontest. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stuffed capsicum#pepperrecipescontest is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Stuffed capsicum#pepperrecipescontest is something that I’ve loved my entire life. They are fine and they look wonderful.

for cooking stuffed capsicum in a pan Heat oil in a pan or kadai/wok and place the stuffed capsicum in the pan. Cover the pan and allow the stuffed capsicum to cook on a low flame. These pan grilled stuffed capsicum are delicious with a burst of Indian flavors.

To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed capsicum#pepperrecipescontest using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed capsicum#pepperrecipescontest:
  1. Take 2 capsicums
  2. Make ready 4 tbsp boiled mince meat
  3. Prepare 3 tbsp tomato sauce
  4. Make ready 4 tbsp mozzarella cheese
  5. Make ready 1 tsp Red chilli flakes

Heat a large, non-stick frying pan over a high heat. Spoon an equal amount of the mixture into each hollowed pepper. Mix the remaining tomato sauce and Italian seasoning in a bowl, and pour over the stuffed peppers. Add the beef, season with salt and pepper and cook, breaking up the lumps, until the meat is cooked through and just.

Steps to make Stuffed capsicum#pepperrecipescontest:
  1. Boil the mince meat with salt and black pepper and 1/2 tsp ginger paste.boil until its dry.please noteshredded chicken or stir fried vegetables could be used instead of mince meat
  2. Clean wash the capsicum and cut at the top,remove the seeds and clean the capsicum
  3. Pour some tomato sauce into the capsicum, then put the mince meat and then cheese,make layers like that
  4. Bake at 180' for 10 minutes.
  5. Spread some chilli flakes on top and serve hot.the capsicum crispiness with the juicy filling is just delicious

Bring rice and water to a boil in a saucepan over high heat. Peppers are quite possibly the perfect foundation for a scrumptious snack or even a hearty meal. In addition to the beef, rice, cheese or whatever yummy ingredients they're stuffed with, bell peppers also serve up plenty of antioxidants, anti-inflammatories and are chock full of vitamins C, A and. Stuffed Capsicum (Bell Pepper) or Bharwa Shimla Mirch is a flavorful and tasty exotic side dish. For preparing this dish, hollowed Capsicum shells are stuffed with a spicy mixture of potatoes, paneer (Indian cottage cheese) and other vegetables.

So that is going to wrap this up with this special food stuffed capsicum#pepperrecipescontest recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!