Egg kabab
Egg kabab

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egg kabab. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg kabab is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Egg kabab is something which I’ve loved my entire life.

To make this easy kebab recipe, begin with boiling the eggs with a pinch of salt. Once the eggs are boiled, remove the shells and grate the boiled eggs in a large bowl. Then add all the other ingredients except bread crumbs and oil into it. Mix all the ingredients well using your hands.

To get started with this recipe, we must prepare a few ingredients. You can have egg kabab using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg kabab:
  1. Get 3 ,eggs (hard boil) (chopped)
  2. Take 1 cup ,chicken boneless (boiled and chopped)
  3. Make ready 1 ,onion (small, chopped)
  4. Make ready 1 ,tomato (small, chopped) (remove seeds)
  5. Make ready 1 ,red capsicum (small, chopped)
  6. Make ready 1 ,green capsicum (small, chopped)
  7. Prepare 1/4 cup ,cabbage (grater)
  8. Get 1/4 cup , fresh coriander (finely chopped)
  9. Prepare 5 tesp , plain flour (maida)
  10. Get Salt, as taste
  11. Take 1-1/2 tesp , chilli flakes (or as taste)
  12. Get 1 tesp , chilli sauce
  13. Make ready 1 ,egg (beaten for cotting)
  14. Prepare Bread crumbs, as required
  15. Prepare Oil for shallow fry

Heat oil in a pan and shallow fry onion until transparent. Stir in garam masala, red chili powder, green chili, ginger, curry leaves, turmeric powder, and salt. #EggKababRecipe#EggsRecipe#YasminHumaKhan=====—–=====—–=====Shimla-Mirch Aloo = https://youtu.be/LoYdxCOLlDEPalak Chicken Rec. For preparing egg kabab, grind garlic, red onions, ginger, green chillies, coconut, tamarind, coriander leaf, lemon juice and salt. Cover the sliced egg in this mixture.

Instructions to make Egg kabab:
  1. Take a bowl, add chicken, eggs, salt, chilli flakes, plain flour and chilli sauce in it and mix nicely. Egg kababEgg kababEgg kabab1. Now add onion, tomato, capsicum, cabbage and coriander and mix it well. Egg kabab1. Take a small portion of the mixture and roll into a small ball. Press between your hands to flatten it a little. Make all kebabs in the same way. Egg kababEgg kabab1. First dip it in beaten egg then roll it in bread crumbs. Egg kababEgg kabab1. Add little oil on a pan, and shallow fry the kebabs on medium heat. Until becomes nice golden brown. Egg kababEgg kababEgg kabab1. Egg Kababs are ready. Serve with some mayo, ketchup or any dipping sauce you like. Egg kabab

For preparing egg kabab, grind garlic, red onions, ginger, green chillies, coconut, tamarind, coriander leaf, lemon juice and salt. Cover the sliced egg in this mixture. Dip it in the beaten egg and bread crumbs and fry it in oil. Take all ingredients needed to make egg kabab. Don't let that potato curry go to waste!

So that is going to wrap this up for this special food egg kabab recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!