Baked cod in red pepper sauce
Baked cod in red pepper sauce

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, baked cod in red pepper sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked cod in red pepper sauce is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked cod in red pepper sauce is something which I have loved my entire life.

A mindful baked cod #recipe made in a creamy roasted red pepper sauce. Creamy roasted pepper sauce is one of those things that is incredibly versatile and easy to make! If you try Cod in Creamy Red Roasted Pepper Sauce, don't forget to leave feedback and a rating. You may also want to check out this Bruschetta Baked Cod with Panko.

To get started with this particular recipe, we have to prepare a few components. You can cook baked cod in red pepper sauce using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked cod in red pepper sauce:
  1. Take 4 cod loins
  2. Prepare 1 red pepper
  3. Take 200 g tinned or fresh tomatoes
  4. Make ready 100 g creme fraiche
  5. Get 2 corgettes
  6. Take Mange toute
  7. Take Half tsp Italian herbs
  8. Take Half tsp Garlic puree
  9. Make ready Half tsp chili flakes
  10. Take Parmesan cheese

Sprinkle each fillet with crushed Cajun snack mix. Slice your fish crosswise into chunks, evenly as possible so they call cook at the same rate. Toss them into a bowl with the salt, pepper and. No boring white fish when paired with red pepper sauce!

Instructions to make Baked cod in red pepper sauce:
  1. Gather ingredients and turn oven to 180 degrees
  2. Slice and the red pepper, add garlic, herbs and chili
  3. Place in food blender with tomatoes and make smooth
  4. Add Parmesan and creme fraiche
  5. Cut vegetables into thin strips and line base of baking dish
  6. Add the cod fillets then cover with sauce & grate Parmesan on top
  7. Bake for 30 - 40 minutes. Serve with roast new potatoes or sweet potato fries.

Toss them into a bowl with the salt, pepper and. No boring white fish when paired with red pepper sauce! This is not a spicy dish, but rich with butter and smoky red pepper flavor. Prepare the zucchini by first washing them under. Baked cod in a lightened creamy roasted red pepper sauce on a bed of veggies.

So that’s going to wrap it up for this special food baked cod in red pepper sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!