Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, colourful vanilla cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Colourful vanilla cake is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Colourful vanilla cake is something that I have loved my entire life. They’re nice and they look fantastic.
Mix flour, sugar, baking powder, vanilla extract, and salt together in a bowl. Add eggs, milk, and vegetable oil. Mix by hand or use an electric mixer on low speed until smooth. Add more flour if batter is too runny.
To begin with this recipe, we must first prepare a few components. You can have colourful vanilla cake using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Colourful vanilla cake:
- Get 1.5 cups Cake flour -
- Make ready Eggs - 3 (for eggless version, replace the eggs with 1 cup of yoghurt)
- Prepare 3 tbsp Milk -
- Get 1 tsp Baking powder -
- Get 1 tsp Vanilla extract -
- Take Sugar - 3/4 th cup
- Get 1/2 cup Butter -
- Prepare Refined oil - 1/3 rd cup
- Take How to make cake flour :
- Prepare Take 1.5 cups of maida, remove 3 tbsp of the maida and add 3 tbsp of cornflour
- Get Butter cream frosting :
- Take 1/2 cup Unsalted softened butter -
- Get 2 cups Icing sugar -
- Prepare tsp Vanilla extract -1
- Get 3 tbsp Cream -
- Prepare Gel colours (I have used pink, yellow and blue)
Ditch the box mixes — you'll love how easy, moist and fluffy this homemade vanilla cake is! I'm back in cold, snow-covered Pennsylvania after a long, wonderful (if not very warm… we arrived in the midst of a cold spell!) weekend in Florida with family. With the cake layers completely cool, fill and frost the cake with the plain white vanilla buttercream, stacking the layers following the ROYGBIV colors. If you want the red layer to be on the top, start with the purple layer, top with frosting, then stack the blue, then green, yellow and finish with the red.
Steps to make Colourful vanilla cake:
- Whisk the butter, oil and sugar till fluffy. Add the eggs,vanilla extract and whisk. Sieve the flour and baking powder, keep aside.
- Now fold in the flour mix and milk into 2 parts into the egg mixture. Pour this mixture into a greased baking tin, and bake in preheated oven at 165℃ for 35 minutes. Let the cake get cooled enough.
- To make the frosting, whisk the butter and add the icing sugar. Whisk and add the vanilla extract.
- Whisk until everything is fluffy, add the cream and whisk for few seconds more. Divide the frosting into 3 parts.
- Add respective gel colours to 3 parts, pour them into piping bags fitted with nozzles. Pipe flowers onto the cake.
With the cake layers completely cool, fill and frost the cake with the plain white vanilla buttercream, stacking the layers following the ROYGBIV colors. If you want the red layer to be on the top, start with the purple layer, top with frosting, then stack the blue, then green, yellow and finish with the red. Vanilla cake batter colored with pastel pink, yellow and green. Dollop the cake batter while alternating the pastel colors. Swirl the colors and spread the batter evenly.
So that’s going to wrap this up for this special food colourful vanilla cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
