Thai fried rice with crab meat πŸ¦€ 🍚
Thai fried rice with crab meat πŸ¦€ 🍚

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, thai fried rice with crab meat πŸ¦€ 🍚. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai fried rice with crab meat πŸ¦€ 🍚 is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Thai fried rice with crab meat πŸ¦€ 🍚 is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook thai fried rice with crab meat πŸ¦€ 🍚 using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai fried rice with crab meat πŸ¦€ 🍚:
  1. Make ready 1 cup cooked rice
  2. Prepare 1 cup frozen vegetables
  3. Prepare 1/2 onion (finely chopped)
  4. Take 1 egg
  5. Take 2 spring onions, finely sliced
  6. Prepare 2 tbsp vegetable cooking oil
  7. Get 1 clove garlic (finely chopped)
  8. Prepare 1 portion crab meat
  9. Take Sauce
  10. Take 1 tbsp soysauce
  11. Take 1 tbsp fishsauce
  12. Prepare 1 tbsp oyster sauce
  13. Prepare 1 tsp sugar
  14. Prepare Pinch salt and pepper
Steps to make Thai fried rice with crab meat πŸ¦€ 🍚:
  1. On a medium heat pan/wok, add vegetable cooking oil and garlic, stir until garlic become golden crisp. Add onion and your frozen vegetable in. Mix well.
  2. Add some rice and stir well. Add some oyster sauce, soysauce, fishsauce and sugar then mix well.
  3. Move your rice on one side and add egg in, leave it for a min then break the egg and start tossing your pan and mix your egg in to the rest of your stir fried rice. Add your cooked crab meat and seasoning with salt and pepper. Thai fried rice with crab meat πŸ¦€ 🍚1. Plate it up and top with spring onions and ground pepper. Serve with a lime wedge and cucumber

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