Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, my winter hotpot. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My winter hotpot is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. My winter hotpot is something which I’ve loved my whole life.
My students had winter hot pot in school together. In the video, I asked them what do they have in their bowls. They answered with a simple sentence. Welcome back to My Time at Portia!
To get started with this particular recipe, we have to first prepare a few components. You can have my winter hotpot using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My winter hotpot:
- Make ready 4 slice pork shoulder steaks
- Make ready 1 Spanish onion (red)
- Prepare 2 cloves garlic
- Get Mixed spice: 1/2 tsp of each, smoked paprika, paprika,cumin,meat seasoning, garlic salt, pepper, chilly powder (optional), sage
- Make ready 2 tbsp olive oil
- Prepare 1 handful frozen peas and chopped carrots
- Prepare 4 sweet potatoes chopped to chunks
- Take 1/2 tin chopped tomato
- Make ready 2 bay leaves
- Prepare 300 ml chicken stock
- Prepare chopped parsley
Oden (おでん) is my favorite hotpot/stew. Unlike a traditional hotpot, it requires prep The second it starts getting cold (or pretending to get cold this year since winter refuses to come) I get giddy at the. Halloween Super Sale! warm winter hot pot ingredients taobao web banner. This hotpot recipe can be frozen ahead, ready to whip out during the week for a quick and hearty fix.
Instructions to make My winter hotpot:
- I started with marinating the meat overnight. Rub each slice of meat with your mixed spice, cover and keep it in the fridge. Sear meat on both side in hot oil to seal in flavor and set aside. In the same oil saute onion until soft, add chopped garlic and remove from heat.
- Sprinkle a teaspoon of paprika, add chopped tomato, stir then place the meat steaks, frozen vegetables, bay leaves and chicken stock. Salt to taste. Cover and cook for approximately 15 minutes, (half cooked). Add sweet potatoes, chopped parsley and let it simmer until meat is tender and soft. Serve with freshly baked bread, enjoy your meal.
Halloween Super Sale! warm winter hot pot ingredients taobao web banner. This hotpot recipe can be frozen ahead, ready to whip out during the week for a quick and hearty fix. Mala Hot Pot was my introduction to the space hot pot dining occupies in modern Taipei life. The city is dotted with hundreds of hot Hot pot is traditionally a winter dish, shared by families and friends during Taiwan's cold, rainy months, but thanks to high-powered air. Hot pot or hotpot, also known as soup-food or steamboat, is a cooking method that originates from Mongolia, prepared with a simmering pot of soup stock at the dining table.
So that’s going to wrap this up with this special food my winter hotpot recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
