Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, honey chilli chicken. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Honey Chilli Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Honey Chilli Chicken is something which I’ve loved my entire life.
Honey chilli chicken is one of those easy dishes you can whip up at any time of the week. Needless to say, honey chilli chicken is full of Asian flavours that can match any Chinese takeaway restaurant. Better yet, not only is this honey chilli chicken prepared with fresh ingredients, it's also inexpensive.
To get started with this recipe, we must prepare a few ingredients. You can have honey chilli chicken using 21 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Honey Chilli Chicken:
- Take 4 chicken fillets cut into strips
- Take Splash soy sauce
- Make ready 4 tbsp flour
- Take 2 tsp cornflour
- Take Sauce ingredients
- Make ready Splash sesame oil
- Make ready 4 tbsp sweet chilli sauce
- Make ready 2 tbsp honey
- Take 2 tbsp soy sauce or ketjap manis
- Prepare 1 tbsp cornflour
- Take 5 tbsp water
- Prepare 2 garlic cloves chopped
- Make ready 10 g chopped ginger
- Get 1/2 chopped red chilli
- Prepare 1/2 juice lemon & 1/2 lemon zest
- Take Chopped fresh coriander
- Take Cashew nuts
- Get Carrot peeled and sliced thinly
- Get Onion / pepper / mange tout or other veg chopped thinly
- Take Chopped scallions
- Get Cooked boiled rice
It's not a particularly sinful meal - but the oil and honey add in some calories, fat and sugar. Add in honey and stir for an additional minute. In a separate bowl, combine corn flour, water, hot sauce, lemon. Chicken with lime, garlic, honey and a little chili powder makes a tasty dish, perfect for an easy weeknight meal.
Steps to make Honey Chilli Chicken:
- Preheat fryer to 180 degrees. Place chicken in a bowl, add splash soy sauce then flour and cornflour and coat well until fully covered. Place chicken strips in fryer approx 6 at a time. Frying too much reduces temperatures and affects chicken texture. They only take few minutes. When all chicken golden brown set aside in oven at 100 degrees.
- For the sauce, add cornflour, water, chilli sauce, soy sauce and honey to a bowl and mix well. Add lemon juice and lemon zest. Heat pan and add sesame oil, garlic, ginger and chilli. Stir fry for few minutes and add all sliced vegetables and the honey chilli sauce, cooking for 1-2 minutes. If sauce thickens too much add a little water to pan.
- Add chicken strips to sauce and mix well. Add cashew nuts and coriander and give quick toss before serving with boiled rice.
Place chicken in the bottom of the slow cooker. In a medium bowl whisk together soy sauce, honey, hoisin, vinegar, sesame oil, ginger, garlic, sriracha and the white parts only of the scallions. Season the chicken with salt and pepper. Cut the chicken into thin strips then coat in the egg wash and flour. Shallow fry for a few minutes on each side, until golden brown.
So that is going to wrap this up for this special food honey chilli chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!