Navratan Korma
Navratan Korma

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, navratan korma. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Navratan Korma is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Navratan Korma is something that I’ve loved my entire life.

This is an Indian vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables. It is in a tomato-cream sauce as opposed to the usual yogurt based sauce. Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry.

To get started with this recipe, we must first prepare a few ingredients. You can have navratan korma using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Navratan Korma:
  1. Take Veggies:
  2. Take 4 cups chopped vegetables (peas, green beans, green bell pepper, carrots, broccoli)
  3. Make ready 2 cups potato, chopped into 1 inch cubes
  4. Take Curry:
  5. Prepare 2 tablespoons ghee
  6. Prepare 1/2 teaspoon cumin seeds
  7. Prepare 2 onions, roughly chopped
  8. Prepare 4 cloves garlic, roughly chopped
  9. Take 2 -inch ginger, roughly chopped
  10. Take 1 –2 Thai bird chillies (or 1 serrano pepper)
  11. Make ready 1 large tomato
  12. Take 1 teaspoon salt
  13. Make ready 1 teaspoon coriander powder
  14. Get 1 teaspoon paprika
  15. Take 1/2 teaspoon Kashmiri chilli powder (or ½ teaspoon paprika and a pinch of cayenne)
  16. Make ready 1/2 teaspoon turmeric
  17. Get 1/2 teaspoon garam masala
  18. Make ready 1/4 teaspoon cardamom powder
  19. Prepare 1/2 cup cashews
  20. Take 1 1/2 cup water
  21. Make ready Finishing Touches:
  22. Make ready 1 tablespoon ghee
  23. Take 1/4 cup golden raisins
  24. Get 1/4 cup cashews
  25. Get 1/2 cup (unsweetened) coconut cream, from the top of a can of refrigerated full-fat coconut milk
  26. Get pinch dried fenugreek leaves
  27. Take Optional: chopped cashews and cilantro for garnish

Pour in water, and mix in raisins, carrots, green bell pepper, beans, peas, and potatoes. Heat remaining oil in a separate skillet over medium-high heat, and cook the paneer on both sides, until golden brown. The base for navratan korma is made with onion, ginger, garlic, cashews and poppy seeds. Some people also add almonds and melon seeds to the base.

Steps to make Navratan Korma:
  1. Prep the Veggies: - - Bring water to a boil then add the chopped potatoes. Cover with a lid for 5 minutes, then add the rest of the vegetables. Put the lid back on and cook for 5 minutes. Drain the veggies in a colander and set aside for now.
  2. Make Curry: - - Heat 2 tablespoons ghee in a medium pot over medium heat. Add cumin seeds and once they turn brown, add the onions. Stir-fry until onions are soft. Then add garlic, ginger, Thai bird chili, tomato and spices. Stir-fry for a minute, then add the cashews. Stir-fry for 8-10 minutes.
  3. Let this cool and then pour into a blender along with 1 ½ cups of water. Puree until smooth. Pour the blended curry back into the pot over low heat, then add the cooked vegetables.
  4. Finishing Touches: - - In a small pan on medium heat, heat 1 tablespoon of ghee, golden raisins and cashews. Stir-fry for a minute, then add this to the pot with the curry. Add coconut cream and kasoori methi to the pot. Cook for a few minutes on medium heat, garnish with chopped cashews and cilantro if desired then serve.
  5. Please don't forget to tag @appetizing.adventure on Instagram if you make this recipe!

Since, I only had cashews and poppy seeds that's what I used. In fact, it will also work with cashews only. Navratan korma is commonly found on the Indian restaurant menus. It makes a great side dish to include for parties or when we have guests home. It has a unique blend of many flavors, taste and texture.

So that’s going to wrap this up with this special food navratan korma recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!