Cheese stuffed meatballs
Cheese stuffed meatballs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cheese stuffed meatballs. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheese stuffed meatballs is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Cheese stuffed meatballs is something that I’ve loved my whole life.

Repeat with remaining meatball mixture and cheese. Seal cheese cube into center of each meatball. In a large skillet set on medium-high, heat oil to almost-smoking, browing meatballs for about a minute or so.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheese stuffed meatballs using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Cheese stuffed meatballs:
  1. Get 1 lb ground beef
  2. Make ready 4 cheese strings (mozarellla cheese)
  3. Prepare 1/4 cup parmesan cheese
  4. Take 2 cloves garlic (minced)
  5. Prepare 1 tsp pepper
  6. Take 1 tsp mixed spices
  7. Prepare 2 tbsp cornflour
  8. Get 1 tsp salt
  9. Get 1 egg
  10. Get 2 cubes maggi
  11. Prepare Oil (for frying)

If you seal the meatballs well, as shown in the video, this usually doesn't happen. And if it happens, it's only with one or two meatballs. The Best Baked Cheese Stuffed Meatballs Recipes on Yummly How's this holiday weekend treating you?

Instructions to make Cheese stuffed meatballs:
  1. Cut string cheese into cubes and set aside - •In a bowl, combine ground beef, garlic, spices, salt, maggi, cornflour, egg, pepper and parmesan cheese together - •Scoop meatball mixture into small ball and press 1cube of mozarellla into the center, sealing meat tightly around cheese - •Repeat process with the remaining meatball mixture and cheese - •Heat oil in a large skillet over medium heat, add meatballs and cook for 2-3mins or until brown on all sides - •Serve!

If you have to work this weekend, I'm sorry I just said that. I actually had to work yesterday too, but my work involved doing a winery tour and tasting in Sonoma. Mix the mozzarella, capicola, provolone, ham and salami in a mixing bowl. Mozzarella-Stuffed Meatballs It's fun to watch my friends eat these meatballs for the first time. They're pleasantly surprised to find melted cheese in the middle.

So that is going to wrap this up with this special food cheese stuffed meatballs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!