Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pesto salsa bruschetta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pesto Salsa Bruschetta is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Pesto Salsa Bruschetta is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have pesto salsa bruschetta using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Salsa Bruschetta:
- Get 1 whole wheat french baguette
- Take 1/4 th cup pesto
- Make ready 1/8 th cup tomato salsa
- Take 1/2 cup blanched broccoli
- Get 1/8 tsp black pepper
- Get 2 tbsp extra virgin olive oil
Instructions to make Pesto Salsa Bruschetta:
- Cut the whole wheat french baguette into medium thick slices and lightly toast them on tawa or oven.
- Drizzle some extra virgin olive oil over the toasted bread and keep them aside.
- Mix the blanched broccoli with pesto & add black pepper to it & place it on half side of the baguette slice, and top the rest half with salsa. Serve with tea/coffee.
So that is going to wrap it up for this special food pesto salsa bruschetta recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
