Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mediterranean salmon with lemon & dill 🍋 🌿. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mediterranean Salmon With Lemon & Dill 🍋 🌿 is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mediterranean Salmon With Lemon & Dill 🍋 🌿 is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook mediterranean salmon with lemon & dill 🍋 🌿 using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Make ready 2 salmon fillets
- Take Zest and juice of 1 lemon
- Prepare 1 tbsp chopped fresh dill
- Make ready 2 tbsp extra virgin olive oil
Steps to make Mediterranean Salmon With Lemon & Dill 🍋 🌿:
- Mix together the oil, lemon zest and juice and olive oil. Place your salmon fillets skin side up in the marinade and work some of the oil into the sides of the fish. Leave in the fridge for 2 hours.
- Put the salmon fillets into a large square of tin foil and close it up to form a loose but tightly sealed parcel. Bake at 175 C for 15 minutes. Check the fish is cooked and serve!
So that’s going to wrap this up with this special food mediterranean salmon with lemon & dill 🍋 🌿 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
