Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken salsa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken salsa is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken salsa is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken salsa using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken salsa:
- Make ready 750 gms boneless chicken
- Take 2 tsp ginger garlic paste
- Get 2 tsp green chilli paste
- Make ready 2 tsp gram flour(besan)
- Prepare 1 tsp rice flour
- Prepare 1 tsp red chilli flakes
- Make ready 1/2 tsp pepper powder
- Make ready 1 lemon juice
- Get As per taste Salt
- Get As required Oil for deep fry
- Get For salsa:
- Take 2 medium sized chopped onions
- Prepare 2 small capsicum chopped
- Get 2-3 slit green chillies
- Take As per taste Rock salt
- Prepare 1 lemon juice
- Get 1 tsp oil for saute
- Make ready 1/2 tsp red chilli powder (Press RETURN to add new ingredient Press RETURN to add new ingredient)
- Prepare Few peanuts
Instructions to make Chicken salsa:
- Wash chicken properly. Now add salt and lemon in chicken keep for 5 minutes.
- Now add all the above ingredients and mix well and keep chicken for marination for 30 minutes.
- After 30minutes deep fry chicken.
- In a pan add oil and add all chopped vegetables peanuts salt chilli and lemon juice and saute for 5 minutes
- Serve hot chicken salsa and enjoy
So that is going to wrap it up with this special food chicken salsa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!