Matcha Green Tea and Maple Syrup Bagels
Matcha Green Tea and Maple Syrup Bagels

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, matcha green tea and maple syrup bagels. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Matcha Green Tea and Maple Syrup Bagels is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Matcha Green Tea and Maple Syrup Bagels is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook matcha green tea and maple syrup bagels using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Matcha Green Tea and Maple Syrup Bagels:
  1. Get 180 grams ◎ Bread (strong) flour
  2. Make ready 90 grams ◎ Water
  3. Take 15 grams ◎ Maple syrup
  4. Prepare 7 grams ◎ Matcha
  5. Get 2 grams ◎ Salt
  6. Prepare 1/2 tsp ◎ Dry active yeast
  7. Take 1 tbsp Honey, sugar, or molasses
Instructions to make Matcha Green Tea and Maple Syrup Bagels:
  1. Add the ◎ ingredients into a bowl and mix with your hands. Take the dough out onto a flat surface and knead for about 15 minutes.
  2. Divide the dough into 4 pieces and roll them up. Cover with a plastic wrap or a dampened towel and let rest for 10 minutes.
  3. Roll it out into a 15 x 7 cm oval shape. Leaving 3 cm of width at the right end, fold in 3 layers and tightly seal the seam.
  4. Cover the left end with the 3 cm edge on the right and make it into a doughnut shape. Let rest for 20 minutes at 35℃.
  5. Bring plenty of water to a boil in a frying pan, reduce to low heat and add honey. Gently insert the bagels and cook 30 seconds each side.
  6. Transfer to a baking sheet, and immediately transfer to a preheated 200℃ oven. Bake for 20 minutes at 180℃ and they're done.
  7. This how they looked when I mixed in some white anko (sweet bean paste) and white chocolate.

So that’s going to wrap it up with this special food matcha green tea and maple syrup bagels recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!