Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, izma salsa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Izma Salsa is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Izma Salsa is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have izma salsa using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Izma Salsa:
- Take 220 gms Tomato
- Make ready 125 GMs onion
- Get 10 garlic cloves
- Make ready 2-3 green chillies (optional)
- Take as required Little Dried / fresh Parsley or green coriander
- Prepare 3-5 Olives (optional)
- Prepare as required Few Jalepeno (optional)
- Take as per taste Juice of one Lemon
- Take 1 tbsp Pomegranate molasses or as per taste (see recipe)
- Take 1/2 tsp Crushed Black pepper
- Get 1 tsp Olive oil
- Prepare as per taste Salt
Instructions to make Izma Salsa:
- Chop the onion, garlic, chillies, Jalepeno, olive, deseed the tomatoes and chop that too. Chop fresh parsley or coriander whatever you have or using.
- Put everything in a bowl. Mix well..your sweet tangy Izma Salsa is ready…. Let it rest for half an hour in the fridge…..you can use it to garnish or top your Kofta Mein'laban or have it with anything. Bon Appetit!!!
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